- Atlanta, GA USA
- STT Food Waste 10
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What factor makes the biggest impact on how much food students waste at lunchtime?
The amount of time designated for lunch directly correlates to the amount of food consumed as, in one school, food waste decreased from 43.5 percent to 27.2 percent when the lunch period was 30 minutes versus 20 minutes. Since it is difficult to alter the entire schedule of our school to add more lunchtime, it woul - High Schools - DeKalb County, GA ONLY
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